Thursday, August 2, 2012

My Breakfast of Champions, August 2, 2012

I had an avocado and tomato salad as a pre-breakfast this morning.  About 2 hours after that I had my Green Mojitolikeness Shake.  Here are the recipes.

Yummy Avocado Tomato Salad

Slice 1 Whole Avocado, Pitted and Peeled
Slice 1 Whole Tomato
Add Himalayan Primordial Pink Salt and Fresh Grounds Pepper to Taste
Squeeze Juice of 1/2 Lime over sliced and tossed avocado and tomato
Optional: Add 1 Tablespoon of fresh, chopped cilantro
Toss sliced avocado and tomato together gently in a salad bowl.  Enjoy!


Green Mojitolikeness Shake


2 Handfuls (cups) of Fresh Raw Organic Spinach
2 Small Limes (peeled)
1 Whole Avocado Peeled and Pitted
1/1 English Cucumber (the one wrapped in plastic)
1 Scoop of wheatgrass powder (or any other grass, no spirulina)
1/4 cup of DeSouza's liquid chlorophyll
4 Fresh Mint Leaves with stem if you can
12 - 16 Ice Cubes (more or less depends on texture desired)
1 - 3 Tablespoons of Just Like Sugar (chicory root powder) or stevia (Truvia)
1 Pinch of Himalayan Pink Salt


Yes, you can be healthy and EAT to reverse chronic illness.  I probably eat 4 - 5 avocados every day!  Yes, you can!

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