Tuesday, March 30, 2010

Yes, Cell Phones Are Likely to Be Linked to Brain Cancer Risks

Long-Term Use of Mobile Phones May Be Linked To Cancer


According to this article from the Telegraph, which summarizes the results of a decade-long World Health Organization (WHO) study, heavy users of mobile phones face an increased risk of developing cancerous brain and salivary gland tumors later in life.  This seems just as important as all of the swine flu news.  Strangely, however, there has not been much reporting on this from the mainstream media. 

Why hasn't this been covered more in the mainstream (state-controlled) media?  Because multi-national corporations cannot make billions off of this story.  The pharmaceutical industry made billions in profits selling the swine flu vaccine, preparing nations for the pandemic that never materialized.  Wolfgang Wodarg, senior health official at the Council of Europe, claimed major firms organized a "campaign of panic" to put pressure on the WHO to declare a pandemic.   There are solutions to the cancer risk associated with cell phones - keep calls short, discourage children from making non-essential calls, take the battery out when you are not using your cell phone, and do a Web search on stress reducing pendants and EMR (electromagnetic radiation) blockers. 



A Different Angle On the Urgency of the National Debt

THE Most Important Chart of the Century from Nathan's Economic Edge

This very well may be THE most important chart of the century.  Notice how marginal productivity started to take a nose dive around the time that the bottom fell out of the economy (October 2008).  Then, marginal productivity fell off a cliff after the "stimulus."  Here's the author's explanation of THE most Importnat Chart of the Century:


This is a very simple chart. It takes the change in GDP and divides it by the change in Debt. What it shows is how much productivity is gained by infusing $1 of debt into our debt backed money system.


Back in the early 1960s a dollar of new debt added almost a dollar to the nation’s output of goods and services. As more debt enters the system the productivity gained by new debt diminishes. This produced a path that was following a diminishing line targeting ZERO in the year 2015. This meant that we could expect that each new dollar of debt added in the year 2015 would add NOTHING to our productivity.

Then a funny thing happened along the way. Macroeconomic DEBT SATURATION occurred causing a phase transition with our debt relationship. This is because total income can no longer support total debt. In the third quarter of 2009 each dollar of debt added produced NEGATIVE 15 cents of productivity, and at the end of 2009, each dollar of new debt now SUBTRACTS 45 cents from GDP!


This is mathematical PROOF that debt saturation has occurred. Continuing to add debt into a saturated system, where all money is debt, leads only to future defaults and to higher unemployment.



The data for this chart came straight from the U.S. Treasury and the "Federal Reserve."  I put "Federal Reserve" in quotations because it IS NOT federal and there are no real reserves.  Our U.S. Government and its economy are based on Ponzi scheme financing.  In a Ponzi scheme there are no investments made and there are no real returns.  People who put their money in at the early stages get fake return payments from newer investors.  In a legitimate investment, by contrast, there are real returns generated from real investments.  The way that the U.S. government finances the national debt is a Ponzi scheme.  How?  The national debt gets bigger every day.  Every time a bond (debt with interest attached to it) matures, the U.S. government sells another bond to pay it off.  How do we pay interest on the national debt? We borrow that money.
 
So, we’re constantly going into debt!  We count on being able to borrow money, assuming that when the bonds become due we can borrow more money to pay it off.  The whole thing collapses when the creditors need their money back.  The day of reckoning is coming.  Learn more about how to survive the coming economic collapse from Peter Schiff in his new book, Crash Proof 2.0.



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Check me out on Blog Talk Radio - The Black Health Libertarianess Radio Show! My first show will be scheduled in the next couple of weeks.

Interview with Dr. Russell Blaylock on devastating health effects of MSG, aspartame and excitotoxins



Interview with Dr. Russell Blaylock on devastating health effects of MSG, aspartame and excitotoxins
Pre-packaged, processed food, and microwaved foods ARE NOT the answer to achieving optimal health. Consuming pre-packaged and processed food loaded with MSG, aspartame, soy, and other excitotoxins can be detrimental to your health. In addition, most of the grains that are heavily subsidized in the U.S. have high levels of glutamate, which can cause a variety of health problems. What should you eat to be healthy? Vegetables, lean meats (no pork), fruits, nuts, and seeds. What oils are best? Olive, coconut, and hemp, to name a few. What seasonings are best? All of them, as long as they are organic. When should you eat? During the day. How should you prepare your food? Try to eat as much raw as possible - fruits and salads, smoothies, and nuts. Avoid cooking in the microwave, which destroys the enzymes in your food and infuses the food with toxic chemicals (if you microwave food in plastic).

Food Product Recall Jumps by 1.7M Pounds


There are two very disturbing things about this food product recall, highlighted in this article, "Food Product Recall Jumps by 1.7M Pounds" from USA Today. First, the recalled products contain salmonella-tainted hydrolyzed vegetable protein -- a mono-sodium glutamate (MSG)-like flavor enhancer. According to Dr. Russell Blaylock and other experts, MSG is an excitotoxin. Excitotoxins have been found to dramatically promote cancer growth and metastasis. In fact, cancer cells can become more mobile when exposed to MSG. This increased mobility translates into enhanced metastasis, or spread.


When you increase the glutamate level in the human body by consuming MSG and MSG-like flavor enhancers, cancer just grows like wildfire, and then when you block glutamate, it dramatically slows the growth of the cancer. This USA Today article, "Food Product Recall Jumps by 1.7M Pounds" does not even go into how dangerous consuming MSG-like flavor enhancers is. Consuming glutamate and other excitotoxins can also cause heart problems, digestive problems, and brain damage. Do an Internet search on "Hidden Names for MSG, MSG Myth" to learn more about what to look for on food labels if you want to avoid MSG and MSG-like flavor enhancers, thereby preserving and even enhancing your health.


Secondly, this article is a testament to various enforcement loopholes in food safety. Currently, the U.S. Department of Agriculture (USDA) does not have the authority to shut down slaughterhouses or plants that repeatedly produce meat that's contaminated with deadly bacteria like salmonella and E. coli. Barbara Kowalcyk has devoted her life to closing this loophole. Her son was killed after eating E.coli-tainted meat that was recalled just 2 weeks after his death. Conventionally raised meat is not the best for your health, particularly if it's flavored with MSG or MSG-like compounds. Organic meat is a much healthier and safer option. Please check out the following books and movies to learn more about these issues.


Excitotoxins: The Taste That Kills by Russell Blaylock

Health and Nutrition Secrets That Can Save Your Life by Russell Blaylock

Food, Inc. - http://www.foodincmovie.com/

Sweet Deception: Why Splenda, NutraSweet, and the FDA May Be Hazardous to Your Health by Dr. Joseph Mercola